Mezzaluna Pasta & Mozzarella Bar

Amaretto Sour

hendricks, fever tree elderflower, cucumber, mint, juniper

1/8

Welcome to mezzaluna

Closed Monday, Tuesday, and Wednesday

Mezzaluna Pasteria & Mozzarella Bar owners Chef Soerke Peters and

Amy Stouffer keeps this simple and amazing.

Pasta, mozzarella, and gelato made fresh daily. Come taste fresh!

Ask about delivery or curbside pickup, Give us a call 831-372-5325

Make it a Mezzaluna night

Anyone else craving a fresh cocktail right about now?

Get it #togo from #MezzalunaPasteria! Give us a ring (831) 372-5325

THE Amaro

Check us out in the Winter issue of
Edible Magazine. Bartender Francis Verral showcases the bittersweet Italian herbal digestif.

"The menu boasts all kinds of appetizing pastas (and all housemade), including white wine braised rabbit with spinach and cauliflower, Dungeness crab ravioli with meyer lemon and asparagus, and carbonara with house-cured pancetta and duck egg yolk. Yet, Mezzaluna is about more than just pasta. It’s a mozzarella bar as well."

~ Monterey Weekly

831-372-5325

Mezzaluna Pasteria

1188 Forest Avenue, Pacific Grove, CA 93950

HOURS OF OPERATION

DINNER

TAKE OUT ONLY

MONDAY 5-8 CLOSED

TUESDAY – CLOSED

WEDNESDAY 5-8 CLOSED

THURSDAY 5-8

FRIDAY 5-8

SATURDAY 5-8

SUNDAY 5-8